We have added Gluten-Free options to our menu to accommodate customers with dietary restrictions. Items include varieties of individual-sized pizza pies made fresh to order, as well as pasta dishes —sorry, individual slices are not available. Both are made with GF dough from Still Riding Pizza’s 100% Gluten-Free facility and are prepared separately in our kitchen to avoid cross-contamination with wheat. No need to call ahead; stop by any time to try our delicious GF options!
Check out these customer reviews and other press articles about our Gluten-Free menu!